Summer Dinner Menu

by | May 15, 2023

    • Antipasti / Insalate / Zuppa

    • Calamari Fritti

      $17.00

      Simply crispy fried with marinara sauce

    • Romana

      $12.00

      Romaine lettuce, radicchio lettuce, croutons, pecorino cheese dressing

    • Zuppa/Soup: Minestrone

      $10 GF V

      assorted seasonal vegetables soup

    • Tavoliere Pugliese/ Assorted Charcuterie & Cheese board

      To Share: Serves 2 for $38 serves 4 $68

      Salumi e Formaggi /Cold cuts  & Cheeses,Parma prosciutto, Capocollo,
      Mortadella, Salame Felino , Pecorino, Sgamorza, Caciotta tartufata

      Accompaniment: fruit preserve, giardiniera (veg-pickles), dry fruits and
      tarallini

    • Paste / Pastas

    • Orecchiette Apulia

      $25.00

      little ears shaped pasta with mini meat balls in a tomato sauce, shredded fresh “burrata”, garnished with raw celery

    • Pietanze di Pesce e Carne

    • Scaloppine di vitello al Limone

      $36.00

      veal piccata in a lemon and capers sauce, mashed potatoes and sauteed green beans

    • Filetto di Manzo

      $48.00

      Angus beef tenderloin with gorgonzola, mashed potatoes, grilled asparagus, blueberry sauce

    • Gamberi in spiedino

      $30.00

      Baked shrimp skewers “oreganata” with zucchini and red onion, served over stewed peppers and farro, with crispy pancetta and Calabrian chili pepper/ yogurt condiment

    • Salmone Alla Griglia

      $28.00

      Grilled filet of salmon with chef’s vegetable casserole and salmoriglio

    • Per gli amanti della Parmigiana/ for the Parmigiana’s lovers

      $27 Baked Eggplant V
      $28 Chicken breast

      All accompanied with pasta (chef’s choice) in Pomodoro sauce.

      Baked Eggplant or Chicken breast

    • Contorni / Sides

    • Pasta Marinara or Aglio Olio

      $9.00

    • Pork sausage

      $8.00

    • Sauteed Spinach

      $8.00

    • Truffle fries with parmesan cheese

      $10.00

*Some preparations are available in gluten-free version, please inform your server for any allergy restrictions!

Consuming raw or undercooked fish, meat or poultry might cause foodborne illness especially if you have a certain medical condition. Please inform your server for any diet restriction you might have. We will do our very best to accommodate your request.